Enjoy this bonus recipe today!! I love these little cheese crackers by Giada De Laurentiis to serve with a salad, soup or even at a Tea Party!! xoxo

Ingredients:

1 cup shredded Parmesan

2 TBSP shredded Basil leaves

1/2 TBSP grated Lemon zest

Directions:

1.) Pre Heat oven to 400º

2.) Combine all ingredients together in a small bowl and mix well.

3.) Transfer a heaping tablespoon full of the Parmesan mixture to a baking sheet lined with parchment paper. Lightly pat down with the bowl of the spoon. Repeat with remaining mixture.

4.) Bake until golden brown and crisp, approximately 5 minutes.

5.) Use a spatula to transfer to a wire cooling rack. Serve at room temperature.

*Makes about 12 wafers

Buon Appetito!

-ciao for now-

lauren

photo credit: Patrizia Montanari