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Mckinney Kitchens

Parisian Picnic

From the desk of Lauren Palmer Friends, last weekend I had tickets to the pop-up event We Ate Well Food Tours hosted with our very own A Taste of Paris, and y'all, this was one of the most fun events I have done in forever! It was super simple and low key which...

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Travel Snack Mix

From the kitchen of Lorie Fangio, Founder of A Taste of Paris  Travel Snack Mix-Travel Snack Mix is always in my carryon no matter where I am headed. This simple combination of nuts and dried fruits has seen me through many snack attacks.  Packed with protein and no...

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TAOLB Green Drink

From the kitchen of Lorie Fangio, Founder of A Taste of Paris  Rock your world by starting each day with our energy boosting Green Smoothie. Eating a diet rich in anti-oxidants and fiber is paramount to good health. Our Green Smoothie recipe is loaded with more than 4...

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Chocolate Martini

From the kitchen of Lorie Fangio, Founder of A Taste of Paris  February is the month to indulge in chocolate.  Cakes, cookies and candy abound but why not make a lovely cocktail to be enjoyed as chocolate dessert?  Each glass is garnished with a cookie crumb crust and...

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Herb Pecan Crusted Salmon

From the kitchen of Lorie Fangio, Founder of A Taste of Paris  January brings new resolve to eat better in the New Year.  When food tastes amazing it is easy to make better selections. Herb and Pecan Crusted Salmon is loaded with flavor and simple to prepare. Salmon...

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