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Mckinney Kitchens

Homemade Peaches and Cream Ice Cream

From the kitchen of Lorie Fangio, Founder of A Taste of Paris  Cool down hot summer days with fresh homemade ice cream!  Our sweet, Peaches and Cream Ice Cream will take you back to childhood and have everyone whistling a happy tune. Ingredients: 3 cups fresh peach...

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BBQ Pineapple Chicken

From the kitchen of Lorie Fangio, Founder of A Taste of Paris  Now that the sun is high in the sky it is the perfect time to take the cooking outside.  Pineapple BBQ Chicken is an ideal meal to serve for Father’s Day or any summer evening— Especially with a pop of...

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Panzanella Salad

From the desk of Lauren Palmer   Ingredients: 1 orange bell pepper, seeded and chopped into 1” pieces 1 yellow bell pepper, seeded and chopped into 1” pieces 1 English cucumber, seeded and chopped into 1” pieces, skin left on 1 pint cherry tomatoes, halved 1 tsp...

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Owl Forum Cookbook

From the desk of Lauren Palmer Hi friends! Today I am so excited to share with you a little side project I have been working on since Christmas. If you follow me on Instagram, you may have seen back in January I posted about producing a cookbook. The ladies club I...

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Chicken Noodle Soup

From the desk of Lauren Palmer Hey guys!--Well I haven't blogged in about a week, but I have a very good excuse: we've had the plague at my house. Sick kiddos combined with end of school year activities has had me all sorts of distracted. If you keep up with me on...

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